Tuesday, December 30, 2014
When we go to Bitter End Yacht Club on Virgin Gorda, we fly to Puerto Rico and then to Beef Island on Tortola. From there we take the high speed North Sound Ferry to BEYC, a ride of 30 minutes or so depending on whether the ferry has to make any other stops on the way.
We always seem to arrive at Beef Island with a couple of hours to kill before the next ferry.
This is absolutely no problem.
There's a little bar by the ferry dock where you can have a bite to eat and a couple of cold beers while you are waiting for the ferry. The specials menu is on a blackboard under a palm tree. Chickens are running around the place (although they seemed to be camera shy this year.)
A perfect spot to chill out and adjust to "island time."